Hazelnut-rich gianduja in the form of Praline cakes Nougatela, in combination with Praline cakes Irish Cream! No worries, you won’t get dizzy from them, but it’s better to hide them from the kids! ;)
Praline cakes are the recipients of two prestigious international awards for chocolate and chocolate products in 2018, the Academy of Chocolate and Great Taste from London!
They are made only from the best cocoa from sustainable production and not from cheap cocoa from environmentally harmful production.
The world's best chocolate has been filled with soft creams, known from Frida cakes.
There are 12 different flavors - everyone can find their own explosion of flavor. ;)
They are made and wrapped by hand with care for details.
They received two prestigious international awards for chocolate in chocolate products in 2018, the Academy of Chocolate and the Great Taste of London!
Ingredients of praline cakes Nougatela & Irish Cream:
sugar, hazelnuts, cocoa mass, cocoa butter, milk, coconut butter, glucose syrup, creme liqueur, vodka, emulsifier: soy lecithin, sweetener: sorbitol, natural flavor, corn syrup, butter, salt.
The product contains alcohol and is therefore not suitable for children.
May contain traces of nuts, peanuts, eggs, soy, cereals, milk and dairy products.
Nutritional values in 100g
|
Energy |
576kcal/2394 kJ |
| fat | 42g |
|
of which saturated |
29g |
|
Carbohydrates |
41g |
|
of which sugar |
39g |
|
Protein |
9g |
|
Salt |
0,06g |
