Slovenian classic with walnuts, poppy seeds and drunken raisins - Praline cake Potica Walnut Cake, in combination with another traditional dessert that smells like grandma's kitchen, caramelized apples with cinnamon - Praline cake Strudl.
Praline cakes are the recipients of two prestigious international awards for chocolate and chocolate products in 2018, the Academy of Chocolate and Great Taste from London and in 2019 they won an International Chocolate Awards from International Institute of Chcoolate and Cacao Tasting!
They are made only from the best cocoa from sustainable production and not from cheap cocoa from environmentally harmful production.
The world's best chocolate has been filled with soft creams, known from Frida cakes.
There are 12 different flavors - everyone can find their own explosion of flavor. ;)
They are made and wrapped by hand with care for details.
They received two prestigious international awards for chocolate in chocolate products in 2018, the Academy of Chocolate and the Great Taste of London!
Ingredients: sugar, cocoa butter, milk, walnuts, raisins, glucose syrup, sweetener: sorbitol, poppy, cocoa mass, sunflower oil, emulsifier: soy lecithin, cinnamon, natural flavors, rum.
The product contains alcohol and is therefore not suitable for children.
May contain traces of peanuts, eggs and cereals containing gluten.
Nutritional values in 100 g:
|
Energy value |
1979 kJ / 473 kcal |
|
Fat |
26 g |
|
of which saturated |
12 g |
|
Carbohydrates |
55 g |
|
of which sugar |
51 g |
|
Protein |
4,4 g |
|
Salt |
0,15 g |
